Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, janmashtami raw banana kheer and rajgara puri. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Great recipe for Janmashtami RAW BANANA KHEER And RAJGARA PURI. Fast special sweet raw banana kheer and puri, it's all time favourite sweet for fast.all fast related festive. So enjoy a vv unique sweet dish wd puri. Sweet Kand Puri a quick and easy recipe that will keep your tummy happy on a fasting day without breaking any rules!
Janmashtami RAW BANANA KHEER And RAJGARA PURI is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Janmashtami RAW BANANA KHEER And RAJGARA PURI is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook janmashtami raw banana kheer and rajgara puri using 13 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Janmashtami RAW BANANA KHEER And RAJGARA PURI:
- Get 2 raw banana
- Prepare 1 litre fulfat milk
- Get 100 gm/1 tea cup sugar
- Prepare tsp Elaychi pwdr
- Get Mix dry fruit
- Get Nutmeg pwdr
- Take drops Rose Eassence just few
- Get Kesar some thread
- Get Rajgara flour
- Get Oil for frying
- Make ready Sindhav namak acording to test
- Take tsp Black pepper pwdr
- Make ready raw banana ring for garnishing.
Krishna Janmashtami also known as Gokulashtami, Ashtami Rohini, Srikrishna Jayanthi and many other names is celebration to mark birth of Krishna, eight avatar of Vishnu. All over India Janmashtami celebrated in different manner and in North India mostly fast is observed full day like in our home full day is fasting so there is not much food. Rajgira poori recipe - as the name suggests these pooris are made from Rajgira atta or amaranth flour. Amaranth flour is one of the ingredients that is used during the Navratri fasting days.
Steps to make Janmashtami RAW BANANA KHEER And RAJGARA PURI:
- Raw banana ke skin ko remove karke greater se chhin le
- Milk me sugar add karein and boil karein
- Rajgara flour Me oil salt and paper dalke Pani se soft dough ready karein
- Pan me tsp ghee add Karen
- Grated banana ko pan me dalke just sauté karein
- Raw test nikl jaye tb tak hi cook karna he.
- Then add to the boild sweet milk..
- Kheer ki constancy aane pltk boil karna he
- Kheer me Elaychi pwdr and nutmeg pwdr add karein
- Guess stop Karen and dryfruits add karein..
- Thanda ya hot choice is yr sarve karein
- Rajgara flour Me oil and sindhav namak and oil add karke puri ka soft dough ready karein
- Puri bele and midium flame par dip fry karein
- Banana kheer ke sath njoy karein..
- So ready to sarve our testy and yummiest and unit kheer puri…
- Njoy a dish…for this fastiv janmashtami…
Rajgira poori recipe - as the name suggests these pooris are made from Rajgira atta or amaranth flour. Amaranth flour is one of the ingredients that is used during the Navratri fasting days. Now add water in small quantities and mix well to form soft pliable dough. Take a pinch and make into small ball and repeat same for rest of dough, arrange in newspaper or kitchen towel. Raw bananas are considered to be very beneficial for health.
So that’s going to wrap it up with this exceptional food janmashtami raw banana kheer and rajgara puri recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
