Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oatmeal cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beat in oat mixture and remaining cake ingredients until well blended, scraping bowl occasionally. In my continuing search for an oatmeal cake "better than grandma made" I found this one. Rather than messing with broiling the topping just combine the topping ingredients and spoon it randomly on top of the uncooked cake batter. Delicious and no chance of broiling accidents and topping cleanup messes.
Oatmeal Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Oatmeal Cake is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Cake:
- Make ready Oatmeal
- Take 1 1/2 cup boiling water
- Prepare 1 cup oatmeal
- Make ready 1 stick butter
- Take Cake
- Take 1 cup brown sugar
- Take 1 cup sugar
- Get 2 eggs
- Get 1 1/2 cup sifted flour
- Take 1 tsp salt
- Get 1/4 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Prepare 1 tsp baking soda
- Get Topping
- Prepare 1/4 cup half & half
- Make ready 1/2 cup brown sugar
- Prepare 1 cup coconut
- Make ready 1 cup chopped nuts
- Prepare powder sugar
This delicious, rich cake tastes like Oatmeal Cookies and is perfect for lazy weekends as an easy Coffee Cake or quick Dessert Recipe. Oatmeal Cake is the perfect dessert to make for your mom this weekend! It's an old fashioned style recipe, like a delicious cake your grandma might have made you growing up. It's an oatmeal based cake, and since they oats are soaked in boiling water it softens them up perfectly so you end with a moist and tender crumb in every bite.
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
It's an old fashioned style recipe, like a delicious cake your grandma might have made you growing up. It's an oatmeal based cake, and since they oats are soaked in boiling water it softens them up perfectly so you end with a moist and tender crumb in every bite. In a medium bowl, whisk flour, baking soda, cinnamon, and salt. Add to the creamy mixture and stir until just combined. Stay healthy with the delicous and easy Quick & Easy Oatmeal Cake recipe.
So that’s going to wrap it up for this special food oatmeal cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
