Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, oats cutlet recipes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oats cutlet recipes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oats cutlet recipes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin this oats cutlet recipe, peel off the skin of boiled potatoes and mash them well. Then, grate the carrot in a small bowl. Mix oats with water and soak. Heat pan with olive oil and Sauté Cumin and Fennel Seeds, Split Chickpeas, Split Black Gram, Grated Onion, Green Chili, Ginger, Capsicums, Carrot and Cauliflower.
To get started with this recipe, we must prepare a few components. You can cook oats cutlet recipes using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats cutlet recipes:
- Take 1 cup oats roasted
- Prepare 1 red bell pepper
- Make ready 1 slice yellow bell pepper
- Take 1 slice green capsicum
- Prepare 1 potato boiled and mashed
- Get 1 tsp Turmeric powder
- Take 1 tsp Red chilli powder
- Prepare 1 tsp Roasted Cumin powder
- Take Some fresh coriander leaves
- Take 1 tsp each Green chilli, ginger and garlic paste
- Take to taste Salt
- Prepare as required Oil for shallow frying
In a bowl combine together oats, potato, ginger green chilli paste, grated carrot, grated paneer, salt, chilli powder and garam masala powder to form a dough. Divide the mixture into equal parts, make balls from it and then lightly flatten the balls with your palm to form patties as shown in the picture below. Believe me, nobody especially people who consider oats boring can guess this kind of delicious cutlets are basically made from oats and loaded with proteins. Skip the sweet stuff and try this delicious recipe for a healthy breakfast.
Instructions to make Oats cutlet recipes:
- Heat a pan. Roast the oats till it becomes slightly brown in colour. Cool it. Transfer to a bowl. Add boiled potato, turmeric powder, red chilli powder, roasted cumin powder, garam masala, green chilli, Ginger and garlic paste and salt. Mix well. Then knead a smooth dough. Once it is done. Make small balls from the dough.
- Heat oil in pan.Once the oil is hot. Shallow fry the cutlet till it become golden brown in colour. Once it is done.
- Transfer to a beautiful plate. Garnish with yellow, red and green bell pepper. Ready to serve hot. Oats cutlet with hot tea
Believe me, nobody especially people who consider oats boring can guess this kind of delicious cutlets are basically made from oats and loaded with proteins. Skip the sweet stuff and try this delicious recipe for a healthy breakfast. So here is the fully nutritious, protein-packed, and no more boring rather delicious oats cutlet recipe. The Green Spinach & Oats Cutlet Recipe is a simple, easy to make cutlet, that is packed with nutrition from oats, spinach and peas and flavored with green chillies, ginger and oregano. We are familiar of various types of cutlet such as vegetable cutlet, chicken cutlet etc.
So that’s going to wrap it up for this exceptional food oats cutlet recipes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
