Oats muthia with rice
Oats muthia with rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oats muthia with rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oats muthia with rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Oats muthia with rice is something that I have loved my whole life. They’re nice and they look wonderful.

Oats muthia with rice Rekha Bapodra Wellingborough, England. #steamedfood. Oats muthia recipe - EASY to make, HEALTHY snack. The dumplings are made from powdered oats, fenugreek leaves, yogurt and few spices. I always love to eat any kind of muthia and so you will find many varieties on the blog like steamed and fried methi muthia, palak methi muthia, dudhi muthia.

To begin with this recipe, we have to prepare a few components. You can have oats muthia with rice using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oats muthia with rice:
  1. Make ready 2 cups oats
  2. Get 2 cups gratted beetroot or carrots
  3. Take 1 cup fenugreek leaves
  4. Get 1/2 cup dill
  5. Make ready 1 cup sorghum flour
  6. Make ready 2 tablespoon plain flour
  7. Take 1 tablespoon sugar
  8. Take 1 teaspoon chilli powder
  9. Get 1 teaspoon turmeric powder
  10. Prepare 1 tablespoon cumin and coriander powder
  11. Get 1 teaspoon garam masala
  12. Prepare to taste Salt
  13. Prepare 1 tablespoon sesame seeds
  14. Take 1 cup yogurt
  15. Make ready 1 teaspoon eno
  16. Take 1/2 cup soaked rice

Great recipe for Oats Dudhi Muthia. This is a Gujarati snack traditionally made using Dudhi(bottle gourd), Besan/Jowar flour and wheat flour. I have used Oats Flour, Jowar Flour and Wheat flour. You can replace bottle gourd with Meethi(Fenugreek).

Steps to make Oats muthia with rice:
  1. In a bowl mix all ingredients for muthia and make a dough. Drain water from soaked rice. Greasing palm with oil make small rounds and roll in soaked rice. - Steam in a steamer for 15minutes.
  2. You can omit the rice and make barrel shaped and steam. Let it cool and cut in small cubes. - In a pan add 2 tablespoon oil, add 1/2 teaspoon cumin seeds, 1 teaspoon sesame seeds, 1/2 teaspoon mustard seeds and curry leaves. Once it starts fluttering add the muthias and toss thoroughly and let it cook for 2/3 minutes and garnish with coriander leaves.

I have used Oats Flour, Jowar Flour and Wheat flour. You can replace bottle gourd with Meethi(Fenugreek). It is healthy as we are going to steam and then. Tomato oats is a very simple dish similar to tomato rice. I have replaced rice with rolled oats.

So that is going to wrap this up for this exceptional food oats muthia with rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!