Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oats modak. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ukdiche Modak with Oats is a modern take on traditional Maharashtrian delicacy. Modaks are traditionally made with rice flour & filling of coconut & jaggery, and then steamed to the perfection and served with a drizzle of Ghee. To give Ukdiche modak a healthy twist, I have added oats powder majorly and little bit of rice flour. Not authentic but a super healthy sweet for health conscious people.
Oats Modak is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Oats Modak is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oats modak using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats Modak:
- Get 1 cup oats
- Prepare 1/2 cup jaggery
- Make ready 1/4 cup walnuts
- Prepare 3 tablespoon ghee
- Take 2 tablespoon coarsely ground or slivered
- Make ready pistachio and almonds
Loaded with love and goodness celebrate Ganpati with this one. Oats modak: Made with jaggery instead of sugar, Oats modak is an all time favourite healthy Indian dessert to savour during Ganesh festival. Crush the oats to give a fine texture to the dessert. Oats modak are the best way to combine health with flavour during Ganesh Chaturthi.
Instructions to make Oats Modak:
- In a pan dry roast oats for about 3 minutes. Let it cool completely. - In a food processor add the oats and walnuts and grind to fine powder. Add the jaggery and pulse until its incorporated with oats and mixed thoroughly.
- Remove in a bowl and add nuts. Now add ghee and mix thoroughly to binding texture. If the mixture looks dry add more ghee. Mixture is ready. Using a mould make modak.
Crush the oats to give a fine texture to the dessert. Oats modak are the best way to combine health with flavour during Ganesh Chaturthi. Its primary ingredients are oats and jaggery. We know the benefits of jaggery well, but oats are just as useful for skin care. Rich in anti-oxidants, oats help treat skin damaged and keep it soft and supple.
So that is going to wrap this up for this exceptional food oats modak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
