Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aata ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Aate Ka Halwa or Wheat Halwa is a popular Indian sweet that is made using whole wheat flour, ghee, and sugar. Also, know as Kada Prasad, it is also served at the Gurudwaras. Loaded with ghee and dry fruits, Atta Halwa or Wheat Halwa is definitely indulgent. This is easy to make at home with some simple tricks.
Aata ka halwa is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Aata ka halwa is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have aata ka halwa using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aata ka halwa:
- Get 1 bowl wheat flour
- Make ready 1/2 bowl sugar
- Prepare as required water
- Make ready As required ghee
- Make ready As required chopped dry fruits
But in karah prashad preparation the same proportion (quantity) of flour, ghee and sugar is used. Aate Ka Halwa is made of wheat flour, ghee, sugar and water. Can Halwa be made from different flours also? Aate ka Halwa is a North Indian dish prepared as "Prasad" for Puja usually served in temples.
Steps to make Aata ka halwa:
- Heat the pan and add ghee on it.
- When the ghee melts add flour to it and stir it.
- Fry it on medium flame till it turns grown. Now add water and sugar.
- Add some chopped dry fruits.
- Serve it.
Can Halwa be made from different flours also? Aate ka Halwa is a North Indian dish prepared as "Prasad" for Puja usually served in temples. It is rich in nutritional value due to ghee and sugar in equal proportion. The aroma of roasted wheat flour in ghee can be felt around when this is prepared at home. It is normally served hot with puris as prasad after a religious ceremony.
So that is going to wrap this up with this special food aata ka halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
