Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gajar ka Halwa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Gajar ka Halwa is something that I have loved my whole life. They are fine and they look fantastic.
During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters. By the way, in Punjabi language we call carrot halwa as gajrela. This traditional carrot halwa recipe is made with only whole or full-fat milk, ghee and sugar.
To get started with this recipe, we have to prepare a few ingredients. You can cook gajar ka halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gajar ka Halwa:
- Take 3 kg Gajar
- Make ready 750 grams Sugar
- Make ready 500 grams Desi ghee
- Get 7-8 Elaichi
- Get 1 kg Khoya
- Make ready 2 cups Dry milk powder
- Get 2-4 drops Zafran Essence
- Make ready Dry furits to garnish
Heat oil in a large saucepan over medium heat and add carrots. Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot. Gajar halwa has a medium shelf life so it is now sometimes exported. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar.
Steps to make Gajar ka Halwa:
- Gajar ko cut kar kay kaddo kush kar lein.
- Gagar ko kasna hai baghar kisi pani ya doodh ya ghrekay.jab tak pani dry na hujay.
- Ab cheeni aur ghee shamil kar dein.phar elaichi kut kar add kar lein.
- Ab dry milk aur kewra Enssence shamil kar dein.
- Kuch dair mei khoya bhi add kar dein.tip(jis tehra baryani ki teh laga tay hay)khoya ko mix nahi kar na hay.
- 2 se 3 min kay bad stove band kar dein.garnish with dry fruits.
Gajar halwa has a medium shelf life so it is now sometimes exported. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar. It's a winter delicacy and is made using the juicy red carrots. My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this. Here is how to make it.
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