Gajar ka halwa
Gajar ka halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters. By the way, in Punjabi language we call carrot halwa as gajrela. This traditional carrot halwa recipe is made with only whole or full-fat milk, ghee and sugar.

Gajar ka halwa is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gajar ka halwa is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gajar ka halwa using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:
  1. Take 2 kg Carrot
  2. Prepare 2 litre Milk
  3. Make ready 1 cup Sugar
  4. Make ready 1 cup Ghee
  5. Take 6 Egg
  6. Make ready Dry fruit

Gajar ka halwa is one of the most popular winter desserts. Gajar ka halwa includes carrots, oodles of ghee and everything tasty. Carrots is one winter vegetable with multiple health benefits. Gajar ka halwa or Carrot pudding is a traditional South Asian dessert that is made with carrots, milk, fats and sugar.

Instructions to make Gajar ka halwa:
  1. Gajar ko cheal ke do ke crush kar lein..
  2. Milk boil kar ke us mein 🥕 dal dein…. or milk ko dry kar lay
  3. Jab milk dry ho jay sugar or ghee add kar dein…
  4. Or tb to spoon chain jab to ghee Alan na ho jae…
  5. Apni pasend ka dry fruit add karein…boiled egg se garnish

Carrots is one winter vegetable with multiple health benefits. Gajar ka halwa or Carrot pudding is a traditional South Asian dessert that is made with carrots, milk, fats and sugar. It's one of those dishes you find every other Indian/Pakistani making during winters because you get those beautifully reddish, sweet and juicy carrots, which are this season's hallmark. Gajar ka halwa is all time favorite Indian sweets which has been in lots of Indian cinemas as well. Enjoy this simple, easy and quick.

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