Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, amm ka muraba. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aam ka murabba is a preserve made from tart sour mangoes. Its basically a two-ingredient recipe - mangoes and sugar. Both are cooked till you get a jam-like consistency and there you have a finger licking sweet-sour tasting preserve. Aam ka murabba goes very well with chapatis.
Amm ka muraba is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Amm ka muraba is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook amm ka muraba using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Amm ka muraba:
- Take 2 kg murabbe ki keria
- Take 1 /2kg chini
- Make ready 1 lemon juice
- Take 1 tukra dar chini ka
- Prepare 2 choti illaichi
Aam Ka Murabba (Mango Murabba) is a favorite stuff for kids. It is a delicious recipe especially prepared out of unripe and non-fibrous mangoes. It can be prepared in the mango season and preserved for the entire year. It can act as a sweet retreat after every meal.
Steps to make Amm ka muraba:
- Kerio ke tukre Kar le or half kg kerio ko kadokash Kar le phir inhe aek steel ki patili me dal Kar ubal le deke ke Keri ke tukre gal gaye to Pani ko nikal Kar chan le
- Ab dosri pateele me aek gillas Pani or dher killo chini dal Kar sheera tyar Karein is me dar chini or illaichi dal Kar aek tar ka sheera tyar Karein jese hi aek tar bane boil keria dal mix Karein half teaspoon zarde ka rang dal Kar mix Karein 5,7 minute tak Dem wali anch Par rakhe or chola band Kar de
- 2,3 ghante tak bilkul thanda Karein or phir serve Karein hm memons to nashte me enjoy Karte he parathe or rat ki bachi hwi roti ko tal Kar murabba khate he serve Karein enjoy Karein 👍👍👍👍
It can be prepared in the mango season and preserved for the entire year. It can act as a sweet retreat after every meal. Aam Ka Murabba is made from Raw mangoes. Like mangoes,(Safeda, Dusseri, Langda etc), raw mangoes too come in many varieties. Type Of Mangoes Used or Murabba 'Ramkela' is good for making mango pickles whereas for making Murabba, 'Rajapuri' raw mangoes are best.
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