Aloo ka paratha
Aloo ka paratha

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aloo ka paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Aloo ka paratha is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Aloo ka paratha is something which I have loved my whole life. They’re fine and they look wonderful.

Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! When made just right, Indian aloo paratha is matchless in taste. To make aloo paratha, first knead a semi-stiff dough.

To begin with this particular recipe, we must prepare a few components. You can have aloo ka paratha using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Aloo ka paratha:
  1. Take 3 , Aloo
  2. Make ready 1 tsp , lal pissi mirch
  3. Make ready 1 tsp ,namak ya hasby zarorat
  4. Get 1 tbsp ,zeera
  5. Prepare 1 tbsp , sabit sookha dhaniya
  6. Take 2 , green chilli
  7. Take Hara dhaniya apni marzi sy

The potato stuffing made with flavoursome spices is what makes this dish so scrumptious. Aloo Paratha = Potato Stuffed Indian Bread. Made with spicy mashed potatoes and a simple whole-wheat dough, these unleavened pieces of bread are a delightful breakfast, lunch or dinner time preparation! You'd mostly find North Indians prefer Aloo ke Parathe for breakfast, while many also eat this at other times.

Instructions to make Aloo ka paratha:
  1. Sab sy pehlay Aloo boil kar ke cheel lain and fork sy mash kar lain.
  2. Phir iss main saray ingredients dal ke achi tarha mix kar lain.
  3. Phir do chotay peray banayin and ek roti thori beal ke aloo ka masala uss py phela ke dosri roti uoper rack ke sari roti aram aram sy beal lain.
  4. Garam tawa kar ke darmiyani aanch kar ke roti dal ke desi ghee uopr dal dain neechay sy rori thori pak haye to roti palat ke ye side achay sy paka lain.
  5. Phir side change kar ke dosri side bhi achi tarha paka lain.aloo ka mazay daar paratha ready hai.
  6. Serve..3 Aloo sy aur bhi parathay ya aloo ki tikkiya ban sakti hain..chai ke sath ya chutney ke sath serve karain. 😋

Made with spicy mashed potatoes and a simple whole-wheat dough, these unleavened pieces of bread are a delightful breakfast, lunch or dinner time preparation! You'd mostly find North Indians prefer Aloo ke Parathe for breakfast, while many also eat this at other times. Aloo ka Paratha — Indian Potato Stuffed Flatbread (Printer Friendly Version) Tags: aloo ka paratha, aloo ke parathe ki recipe, aloo paratha, aloo paratha recipe, aloo paratha recipe in hindi, aloo paratha recipe video, aloo roti recipe, food forever, how to make aloo paratha, paratha recipe, potato stuffed paratha, potato stuffed paratha recipe, punjabi aloo paratha recipe, punjabi food, punjabi paratha, punjabi paratha. Aloo Ka Paratha or Potato Paratha is a stuffed Indian flatbread made using whole wheat flour and stuffed with a spicy potato filling. Just like Tawa Paratha, these potato stuffed paratha are also quite popular.

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