Gajar ka halwa
Gajar ka halwa

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gajar ka halwa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gajar ka halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Gajar ka halwa is something which I have loved my whole life.

During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters. By the way, in Punjabi language we call carrot halwa as gajrela. This traditional carrot halwa recipe is made with only whole or full-fat milk, ghee and sugar.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gajar ka halwa using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:
  1. Make ready 3 liters Milk
  2. Take 2 kg Carrots
  3. Prepare 1/2 kg Sugar
  4. Prepare 1 tsp Cardamon powder
  5. Take half cup Butter

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are. Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot. Gajar halwa has a medium shelf life so it is now sometimes exported. Gajar Ka Halwa or Carrot halwa - is an ultimate delicious traditional Indian sweet recipe of grated red carrots slow cooked in ghee, milk, khoya (mawa) and sugar.

Instructions to make Gajar ka halwa:
  1. Boil the milk.
  2. Add cardamon powder.and carrots and cook in medium flame.
  3. When the milk start to dry add sugar and butter in high flame until the butter separates.
  4. For garnish add almonds pistachio and khoya….. ready to eat

Gajar halwa has a medium shelf life so it is now sometimes exported. Gajar Ka Halwa or Carrot halwa - is an ultimate delicious traditional Indian sweet recipe of grated red carrots slow cooked in ghee, milk, khoya (mawa) and sugar. It is a winter delicacy that needs no introduction! An Indian dessert loved by one and loved by all. Gajar Ka Halwa is one dish where the sweetness of the carrots is allowed to shine.

So that’s going to wrap this up with this special food gajar ka halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!