Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, anday ka khagina. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Anday ka Khagina (egg khagina recipe) is a famous Hyderabadi dish prepared with eggs, tomatoes, onions and couple of spices. Pakistani khagina became so popular that it has been featured by Chef Shireen Anwer in her television cooking show. See how to make eggs khagina with an auth. In a bowl, add eggs, salt, sliced green chilies, whole red chilies and turmeric powder and beat together.
Anday ka khagina is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Anday ka khagina is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook anday ka khagina using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Anday ka khagina:
- Get 3 egg
- Prepare 1/4 cup oil
- Prepare 1 tbsp chilli powder
- Make ready 1/2 tsp chat masala
- Get 1 tsp zeera
- Make ready 1 tsp salt
- Take 2-3 green chillies chopped
- Prepare 1 onion chopped
- Get 1 tomato chopped
- Prepare Coriander leaves for garnishing
Anday alooka khagina #cookwithamna #mentorship ya sehri Mein parathon ke sath bohat acha lagta Hy kl mujhy lag Raha tha ke Salam km pary ga do jhat pat ya bana liya. Khagina style is an excellent breakfast dish popular in Pakistan and India. It is also known as Egg khagina (Anday ka khagina in Urdu) or Egg bhurji. The preparation and appearance of khagina style is similar to scrambled eggs which is prepared with eggs, onions, spices and herbs that is deliciously accompanied with any Indian flat bread such as roti, chapatti or paratha.
Instructions to make Anday ka khagina:
- First take a bowl add egg whist well and set aside
- Now take a pan add oil, chopped onion and chopped tomato cook untill soft
- Now add chilli powder,salt,zeera,chat masala mix well and cook for 2 mins
- Then add beaten egg cook and mix well continuously for 5 mins
- In the end add green chillies and garnish coriander leaves now turn off the flame and serve
It is also known as Egg khagina (Anday ka khagina in Urdu) or Egg bhurji. The preparation and appearance of khagina style is similar to scrambled eggs which is prepared with eggs, onions, spices and herbs that is deliciously accompanied with any Indian flat bread such as roti, chapatti or paratha. It is the most favourite of almost all the people here. It is loved by the children too and hence is widely popular as a breakfast idea. Anday Ka Khagina (Scrambled Eggs) - Start your day with a protein rich breakfast.
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