Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, andy ka mesu. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make Egg Mehsub or Anday Ka Mesu. We can also call it Anday ki Meethai. Easy to make , specially made in winter. See recipes for Andy ka mesu too. egg sweet,andy ka mesu, This video is unavailable.
Andy ka mesu is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Andy ka mesu is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook andy ka mesu using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Andy ka mesu:
- Take 6 Eggs
- Prepare 1 cup Ghee
- Prepare 1 cup Sugar
- Make ready pinch Cinnamon powder
- Get half cup Milk powder (optional)
- Make ready Nuts pistachio aur almonds
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Instructions to make Andy ka mesu:
- 1st take a wok add ghee, sugar,n eggs then lightly beat with whisk until it thicken like mixture then turn on the flame n stir this batter on low flame, you have to stir continuously with whisk slowly n gradually mixture become more thick n turn into small lumps but stir continuously 20-25 min and more until mixture gets dry n it turns into light brown color
- When mixture leaves their sides n ghee then pour into greased mold aur any tray you like to setting up,
- Sprinkle with any nuts you like, pistachio, almond, or any other you like…leave it for 2 hour it will become thick then cut into pieces n enjoy it♥️
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