Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, badam ka halwa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Blend the almonds in a mixer to a coarse mixture without using any water or milk. Badam Halwa or Badam ka halwa is a rich classic Indian Dessert recipe made with almonds flour, milk and sugar with generous amount of ghee in Instant pot Pressure cooker or stove top. This almond pudding is gluten free ,keto and can be made vegan. badam halwa recipe
Badam Ka Halwa is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Badam Ka Halwa is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook badam ka halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Badam Ka Halwa:
- Take 1 cup almonds mamra / Irani… soaked peeled & coarse ground not fine paste
- Take 1 cup ghee
- Prepare 3/4 cup sugar you can take 1 cup also if you need more sweet
- Prepare 2 cups water
- Take 1/4 tsp saffron
- Get 1 tbsp kabuli pistachio soaked & peeled you can take sliced pistachios also 1 tbsp sliced almonds Big pinch of nutmeg & mace powder
Badam halwa recipe with video & step by step photos. Badam halwa is a classic Indian sweet made with ground almonds, sugar, ghee, cardamoms & saffron. It is extremely rich, delicious & colorful. Badam halwa is quite popular in South Indian tiffin centers and sweet stalls.
Steps to make Badam Ka Halwa:
- Heat ghee in a pan - Put almond paste & roast on medium - heat till it comes in light golden color - Till you roast almond paste; on another gas boil water with sugar & saffron
- After roasting almond paste add boiling sugar saffron water - Cook till all water evaporates & ghee separate
- Now add pistachios, sliced almonds& nutmeg & mace powder - Switch off the gas - Take in a serving bowl garnish with silver warq & sliced nuts as seen in picture
It is extremely rich, delicious & colorful. Badam halwa is quite popular in South Indian tiffin centers and sweet stalls. It is considered to be a very special dessert & is prepared during special occasions. This delicious badam halwa recipe is one of the best badam ka halwa that you can make. I have had badam halwa from krishna sweets in chennai.
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