Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lauki ka halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lauki ka halwa is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Lauki ka halwa is something that I’ve loved my entire life.
Lauki ka Halwa is a traditional Halwa that is made in almost all the North Indian households during festivals or special occasions. Made using bottle gourd, this is a delicious halwa that will surely satisfy your taste buds. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa.
To get started with this particular recipe, we have to prepare a few components. You can cook lauki ka halwa using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lauki ka halwa:
- Take 500 gms lauki
- Make ready 500 gms Milk
- Get 1/2 cup Sugar
- Take 2 Spoons Ghee
- Prepare as required Elaichi powder,
Add the hot milk and keep stirring till it reduces and become thick. How to make Lauki Halwa Heat ghee in a pan, add cashew nuts, raisins and almonds and fry till golden brown. Add the grated lauki and sauté for a few minutes. Add milk and cook till the lauki is soft, mix in the green colour and stir well.
Instructions to make Lauki ka halwa:
- Sabse pahle hum lauki ko cheel ka dho kar, ghis lenge aur ek kadahi meek chammach ghee dalkar greeted ghiya ko usme dalkar pani khatam hone take pakaye.
- Fir hum usme milk dal denge aur chalate rahenge. jab take milk khatam na ho jaye.
- Ab hum usme sugar add kar denge uske baad usko chalate rahenge aur ghiya,milk, sugar ko ache se dry hone take paka lenge.kyunki sugar dalne ke baad paani chod deti hai.tou isliye jab take pani na khatam hone take paka lenge.
- Fir hum usme dry fruits daalkar mila kar gas ⛽ band kar denge,humara lauki ka halwa tyaar hai, haluwa ko Garmagarm sarv karke dry fruits se garnish karen..!
- All steps making pic 🍴🥄🍽️
Add the grated lauki and sauté for a few minutes. Add milk and cook till the lauki is soft, mix in the green colour and stir well. You don't need to wait for an occasion to savor the sweet and creamy dudhi halwa (lauki ka halwa) as it can be prepared at home in just few minutes and does not require any expert cooking skills. Lauki halwa is also called as dudhi halwa. It is a rich Indian sweet made with bottle gourd (opo squash), milk, sugar and ghee.
So that’s going to wrap this up for this exceptional food lauki ka halwa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
