Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, atte ka kada prasad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This recipe is made with less butter and sugar. Atte ka halwa/ sheera is also known as kada prasad and is served as prasad in gurudwara. Atte ka halwa tastes best when it is served hot, but its can also be served cold or at room temperature. Its very easy to make and thus favorite for moms as the kids relish it.
Atte ka kada prasad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Atte ka kada prasad is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have atte ka kada prasad using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Atte ka kada prasad:
- Get 1 bowl flour(atta)
- Get 1 bowl l sugar
- Get 1 bowl desi ghee
- Get 3 bowl water
All you just need a bit of patience and. Kadha Prasad - कड़ाह प्रसाद - आटे का हलवा - Atte Ka Sheera - Wheat flour Halwa Kadha Prasad is mostly served at gurudwara or religious places as a prasad. Wheat halwa, also known as Aate ka Halwa Recipe (Kada Prasad), is a North Indian flour-based dessert. In this term, Wheat Halwa- Kada Prasad, Halwa means - a sweet dessert made with milk, flour, sugar, ghee, and cardamom.
Instructions to make Atte ka kada prasad:
- Add one bowl sugar in pan with 3 bowl water.after the sugar melt switch off the gas
- Cook atta dry in pan 4 to 5 mint then put it out in separate plate.after that put half ghee on same pan fry some dry fruits as you wish. Put out dry fruits and add one bowl atta on ghee. And sought it 6 to 7 minutes. When its clr is changed add sugar syrup in it.stir it regulary carefully.then add dry fruits. Add ghee with spoon one by one and stir it. Now its ready to eat.Eat it hot its yummy and tasty
- Its ready to eat.yummy
Wheat halwa, also known as Aate ka Halwa Recipe (Kada Prasad), is a North Indian flour-based dessert. In this term, Wheat Halwa- Kada Prasad, Halwa means - a sweet dessert made with milk, flour, sugar, ghee, and cardamom. Atte Ka Halwa is a wholesome meal by itself. As a kid I was always excited to go to the Gurudwara and Temple right after aarti as this is when they used to distribute the Kada Prasad. Kunal has been recognized amongst the Best Chefs in India by India helped all of us get a taste of his cooking secrets through his cookbooks.
So that is going to wrap this up for this exceptional food atte ka kada prasad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
